Two Georges Grille Menu
Welcome to Two Georges Grille, a diverse establishment offering a fusion of lounges, sports bars, and seafood delights. Located at 728 Casa Loma Blvd in Boynton Beach, Florida, this restaurant boasts a variety of amenities, from delivery and takeout options to free Wi-Fi and live music on weekends. The ambiance is praised for its intercoastal patio dining, creating a scenic backdrop for your dining experience. Customers rave about signature dishes like the Maryland Crab Dip and Two Georges Margaritas, ensuring a memorable culinary journey. While some may find the food to be decent but not exceptional, the overall consensus leans towards a positive dining experience with excellent customer service and a vibrant atmosphere. With options for outdoor seating, valet parking, and catering services, Two Georges Grille aims to cater to all your dining needs. Visit and immerse yourself in the views and vibes this restaurant has to offer.
APPETIZERS
Florida Middleneck Clams
One dozen, steamed on raw
Fresh Smoked Fish Dip
Smoked Wahoo, Mahi Mahi, & Kingfish served with jalapeños, red onion & saltine crackers
Chicken Fingers
Served with BBQ sauce and French fries.
Fried Calamari
Buttermilk soaked, flash fried and served with house marinara sauce
Two Georges Nachos
Corn tortilla chips, Two Georges cheese sauce, lettuce, pico de gallo, fresh guacamole, and sour cream
Chicken Quesadilla
Tortilla stuffed with grilled chicken, cheddar cheese, sauteed onions, peppers and topped with cilantro sour cream.
Coconut Shrimp
Four fried coconut encrusted jumbo shrimp with Thai Chili dipping sauce
Bang Bang Shrimp
Fried baby shrimp tossed in a sweet Thai chili sauce
Loaded Potato Skins
Topped with bacon and cheddar cheese with a side of sour cream
Maryland Crab Dip
A house-secret recipe topped with Old Bay seasoning. Served with warm pretzel bites (Based on availability)
Pretzel Encrusted Fish Bites
Crispy fish bites served with mustard dill sauce
Ahi Tuna Tower
Tuna tartare tossed in a sesame seed poke sauce, atop fresh avocado & caribbean salsa. Served with homemade wonton crisps
Jumbo Steamed Spiced Shrimp
Served hot
Mary's Conch Fritters
Bahamian style, our own "secret conch-concoction!!!". Served with cocktail and tartar sauce
Chicken Caesar Salad
Two Georges Waterfront Salad
Grilled chicken, candied walnuts, bleu cheese crumbles, cucumbers, dried cranberries, crispy noodles and tomatoes all tossed with baby greens in a champagne vinaigrette dressing
Chicken Cobb Salad
Mixed greens topped with diced grilled chicken, bacon, hard-boiled eggs, avocado, diced tomatoes, cheddar cheese, crumbled bleu cheese & the dressing of your choice
Maryland Salad
Mixed greens topped with one of our traditional Maryland crab cakes. Served with tomatoes, cucumbers, seasoned corn and our homemade avocado lime ranch dressing.
Boynton Salad
Fresh catch of the day atop mixed greens, sliced strawberries, candied walnuts, pineapple and crumbled bleu cheese, tossed in a strawberry balsamic vinaigrette
Thai Tuna Salad
Sesame seared tuna served over mixed green salad with cabbage, buckwheat noodles, snow peas & tossed in a Thai peanut dressing.
Coconut Shrimp Salad
Coconut encrusted fried shrimp set atop a bed of mixed greens, sliced strawberries, feta cheese and sliced almonds tossed in a pineapple vinaigrette
Spinach And Watermelon Salad
Blackened jumbo shrimp set atop baby clipped spinach, pistachios, blueberries, watermelon and feta cheese & tossed in a strawberry vinaigrette dressing
SALADS
SOUPS
Spicy Bahamian Conch Chowder
Maryland Crab Soup
New England Clam Chowder
Soup Of The Day
Bahamian Conch Ceviche
Fresh conch infused in a spicy citrus tomato marinade. (Based on availability)
Coconut Encrusted Shrimp
Six coconut encrusted shrimp fried to a golden brown, served with cole slaw & one side
Fried Gulf Shrimp
Six jumbo shrimp lightly breaded and deep fried, served with cole slaw & one side
Shrimp Kabobs
Six grilled or blackened Gulf shrimp and a vegetable skewer covered with a garlic kabob sauce and served over a bed or rice
SHRIMP
PASTAS
Seafood Ala Vodka
Sautéed sea scallops, jumbo gulf shrimp and lump crab meat over rigatoni pasta
Shrimp Scampi
Six jumbo Gulf shrimp sautéed in garlic butter with diced tomatoes served over linguini pasta
Three Cheese Chicken Rigatoni
Grilled Chicken and bacon bits in a three cheese sause over rigatoni
Fish & Chips
North Atlantic haddock deep fried in Yuengling beer batter.
Maryland Crab Cakes
Two signature recipe, jumbo lumb crab cakes - voted best in South Florida. Served with cole slaw & one side
Panko Fried Ahi Tuna Bowl
Crispy panko fried Ahi Tuna, wasabi mayo, teriyaki glaze, pineapple salsa and pickled ginger over white rice teriyaki stir fry vegetables
Swordfish Piccata
Grilled or blackened topped with a lemon caper butter and served over a bed of rice & seasonal vegetables
Baby Back Ribs
Full rack or slow roasted ribs basted in BBQ sauce, served with coleslaw & side of choice
Sea Scallops
Broiled in garlic butter with cherry tomatoes & spinach and served over a bed of rice
Seafood Combo
A fried plate of jumbo Gulf shrimp, sea scallops, North Atlantic haddock, fried calamari, and conch fritters, and one side item
Sesame Seared Ahi Tuna
Seared rare Ahi Tuna served over rice with wasabi, pickled ginger and soy sauce
SPECIALTY DISHES
EARLY BIRDS
Florida Dolphin
Served with sides
Fish & Chips
Served with fries & slaw
Fried Shrimp
Served with sides
Shrimp Scampi
Served over linguini pasta
Atlantic Salmon
Served with sides
Maryland Crabcake
Served with sides
